Plant-based Cooking Classes with Anthea Amore
Organic Passion Catering
In person or Online Cooking Classes for individuals, groups and as a retreat & event catering add-on service
With over three decades of experience in vegan cooking, Anthea Amore brings creativity, knowledge and real-world expertise to every class. A long-time advocate for plant-based living, she combines bold flavours with a practical, nourishing approach to food.
Anthea offers a range of classes for all levels, from vegan basics and healthy everyday meals to raw food workshops, gourmet feasts and seasonal experiences. Each class is hands-on, interactive and designed to build confidence in the kitchen, with plenty of tips and insights along the way.
All classes include recipes, take-home notes and a shared feast. Perfect for private groups, retreats, celebrations or corporate events, they’re a fun and engaging way to learn delicious, plant-based cooking.
Cooking classes can also be added to retreat catering for a more immersive guest experience, and are available as hands-on or demonstration-style sessions for groups of 10 or more.
Class Examples
(classes & demonstrations can also be tailored to you or your event)
In Person Class
Healthy Eating Plant-based & Vegan Cooking Class
High protein, low fat recipes includes green smoothie & homemade almond milk, cooking with tempeh, quinoa & mung bean noodles! Also two raw desserts! Enjoy the feast at the end of the day in a relaxed and fun atmosphere. Take home recipe booklet!
Retreat Class
Vegan & Plant-based Cooking For Mental Health Class
Designed as a powerful add-on to retreat experiences, this class explores the connection between food, mood and overall wellbeing. Anthea guides guests through nourishing, plant-based recipes that support mental clarity, energy and balance, using whole, nutrient-rich ingredients.
